Agricultural Microbiology Notes

Agricultural Microbiology Notes

About This CourseCheater wise Notes Full Details PPTWhat You'll LearnComprehensive coverage of Agricultural Microbiology Notes57 detailed lessons with practical examplesDownloadable PDF Notes & Study MaterialsLearn at your own pace with lifetime access

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KEE (Karunya Entrance Examination) Mock Test Series 2026

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100,000 Agriculture MCQ, Topics, Subject & 54 PDF Download

100,000 Agriculture MCQ, Topics, Subject & 54 PDF Download

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PREMIUM COURSE

Food Microbiology and Hygiene

Food Microbiology and Hygiene is the study of microorganisms present in food, their beneficial and harmful roles, and the hygienic…

7 Lessons
570+ Students
1h 45m
4.8 (200 reviews)

About This Course

Food Microbiology and Hygiene is the study of microorganisms present in food, their beneficial and harmful roles, and the hygienic practices required to prevent contamination and foodborne diseases.

It combines microbiology principles with sanitation and safety measures to ensure safe food production, processing, storage, and distribution.

What You'll Learn

  • Comprehensive coverage of Food Microbiology and Hygiene
  • 7 detailed lessons with practical examples
  • Comprehensive Text Articles & Guides
  • Learn at your own pace with lifetime access
Section 1: Unit 1: Introduction to...
#1 Unit 1: Introduction to Food Microbiology Free Preview • 10 min
#2 Unit 2: Microorganisms of Foods Text • 20 min
#3 Unit 3: Microbial Contamination & Food Spoilage Text • 11 min
#4 Unit 4: Foodborne Diseases & Intoxications Text • 24 min
#5 Unit 5: Food Preservation & Control of Microorganisms Text • 24 min
Section 2: Unit 6: Food Hygiene...
#6 Unit 6: Food Hygiene and Sanitation Text • 22 min
#7 Unit 7: Food Standards, Packaging & Regulatory Aspects Text • 18 min

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7 Comprehensive Lessons
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