• Mock Test 1

    Prelusion - Significance of livestock and poultry

  • Mock Test 2

    Various systems of livestock production - extensive

  • Mock Test 4

    Definition of breed - classification of indigenous, exotic cattle and buffaloes

  • Mock Test 8

    Care and management of new born calf and heifers.

  • Mock Test 12

    Nutrition - Definition - Ration - Balanced ration

  • Mock Test 14

    Diseases - classification - viral, bacterial and metabolic

  • Mock Test 15

    VIRAL DISEASES-FOOT AND MOUTH - BACTERIAL DISEASES-

  • Mock Test 19

    CARE AND MANAGEMENT OF RAM, EWE AND LAMB-NUTRITION-

  • Mock Test 20

    CARE AND MANAGEMENT OF BUCK, DOE AND KID- NUTRITION-

  • Mock Test 21

    Common ailments of sheep and goat-Sheep pox-Foot

  • Mock Test 24

    Classification of poultry viz. layer, broiler and dual purpose-

  • Mock Test 25

    Care and management of day old chicks -Brooder management.

  • Mock Test 30

    Poultry Nutrition-Feed formulation-composition of chick mash grower, layer,

  • Mock Test 31

    Feed Conversion Ratio / dozen eggs or kilogram of meat.

  • Mock Test 32

    Classification of Poultry diseases-Viral-Bacterial-Protozoan-

  • Mock Test 33

    Bacterial diseases-E.coli-Coryza-Salmonellosis-Protozoan–Coccidiosis-